This specialty trains entrepreneurs with technical, economic and managerial skills, with a good command of production, marketing, agro-processing and farm management activities. These include agropastoral enterprise management, crop and livestock management, personnel management and work organization.
OutletsPromoter / owner of a family farm; Manager-employee of agro-pastoral SME / TPE; Agent of a producer organization; Public Service (MINADER, MINEPIA, MINPMEESA, MINFOF, etc.); Non-Governmental Organizations (NGOs) and Programs; Audit of farms and agropastoral enterprises.;
Required level:GCE A / L , Baccalaureat, or any equivalent diploma
Duration02 years
REQUIREMENTS